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mustard
Scientific Name: Brassica rupestris
Family: Brassicaceae
Category: Dicot
Growth:
Duration:
Other Names:
About Mustard
The term "mustard" can refer to several things, including:
- Mustard plant: One of several plants whose seeds are used to make the condiment.
- Mustard seed: The seeds themselves, harvested from the mustard plant.
- Mustard: A condiment made from ground mustard seeds mixed with liquids and spices.
Quirky Facts
- Mustard oil, which gives the condiment its distinctive flavor, is the result of plants defending themselves against pests over millions of years.
Uses and Associations
Mustard has a long history and is used in a variety of ways:
- Culinary: Ground mustard seeds are used to create various mustard condiments, sauces, and flavorings for dishes.
- Historical: It may have gained popularity in America in the early 20th century when introduced as a hot dog topping.
Allergen Information
Mustard is one of 14 major allergens that must be declared on ingredient lists. While mustard allergy is rare in the UK, it is still important to be aware of it.
Further Information
The Colman's Mustard Shop & Museum in Norfolk celebrates the 200-year tradition of Colman's mustard making.