SafePlants

About the Turkey and Pea Combination

This page explores the culinary pairing of turkey and peas, a combination featured in diverse recipes from around the world. From comforting casseroles to flavorful stir-fries, this pairing offers a versatile and nutritious option for home cooks.

Considerations for Pets

• Some recipes mention dog food containing turkey and peas, suggesting that these ingredients are generally considered safe for canine consumption. However, prepared recipes may contain ingredients (e.g., onions, spices) that are harmful to pets.

Distribution and Habitat (Culinary Context)

• The recipes originate from various culinary traditions, including American, Indian, Lebanese-inspired, Quebecois, and Jamaican cuisines. This demonstrates the broad appeal and adaptability of the turkey and pea combination.

Culinary Uses

• Versatile Pairing: Turkey and peas are combined in a wide array of dishes, including risottos, pasta dishes (farfalle, tagliatelle, tetrazzini), soups, stews, stir-fries, casseroles, and even as burger toppings.
• Global Flavors: Recipes include international influences, showcasing the adaptation of this pairing to different flavor profiles, such as Indian spices (cumin, curry), jerk seasoning, and Mediterranean herbs (tarragon).
• Ingredient Combinations: Common accompanying ingredients include onions, garlic, mushrooms, potatoes, tomatoes, carrots, celery, rice, pasta, cheese, and various herbs and spices.
• Forms of Turkey: The recipes utilize various forms of turkey, including ground turkey, turkey cutlets, leftover turkey, smoked turkey, turkey sausage, turkey bacon, and turkey breast.
• Forms of Peas: The recipes utilize various forms of peas, including frozen peas, fresh peas, spring peas, split peas, and snow peas.