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American hogpeanut
Scientific Name: Amphicarpaea bracteata var. bracteata
Family: Fabaceae
Category: Dicot
Growth: Forb/herb, Vine
Duration: Annual, Perennial
Other Names:
Hog Peanut (Amphicarpaea bracteata)
The Hog Peanut, also known as American Wild Peanut or Ground Bean, is a fascinating plant with a unique life cycle and historical significance.
Considerations for Pets
- The text mentions that the plant is a vine that twines around adjacent vegetation, which could pose a minor entanglement risk for small pets.
- Seeds are mentioned as being present.
Considerations for Children
- The plant is a vine that twines around adjacent vegetation.
Scientific Name and Common Names
- Scientific Name: Amphicarpaea bracteata
- Common Names: Hog Peanut, American Wild Peanut, Ground Bean, American Hog-peanut, Wild Peanut, Talet
Taxonomy and Nomenclature
- Family: Fabaceae (Pea or Legume family)
- Synonyms: Amphicarpa monoica, Amphicarpaea bracteata var. comosa, Glycine bracteata
- Subspecies: Amphicarpaea bracteata var. bracteata
Distribution and Habitat
- Native to eastern and central North America.
- Found in woodland, thickets, and moist slopes.
- Occurs throughout most of Alabama, but is uncommon in the sandy pine woods of that state.
- Sightings and distribution information are available for Minnesota.
Morphological Characteristics and Growth Habits
- An annual to perennial twining vine that may grow up to 5 feet (1.5 meters) in length, gently climbing onto and over nearby plants. Some can grow up to five or six feet tall.
- Slender stems are light green to reddish.
- Tendrils are absent.
- Has two forms of flowers: one type occurring at the top of the plant, violet to white elongated pea-shaped flowers.
- Hardy to zone (UK) 7 and is not frost tender.
- In leaf around May 10th.
Ecological Role
- A shade-tolerant nitrogen-fixer, which is relatively rare.
Interactions with Other Organisms
- Hogs eat the seeds of the fruit below ground.
Quirky Facts
- The plant has two types of flowers, one of which grows underground and produces seeds.
- The name Amphicarpaea is Greek for "two-seeded," referring to the two types of seeds it produces.
Historical and Traditional Uses
- The seeds were widely eaten by Native Americans.
- It also had several ethnobotanic uses for Native Americans.
- The seed has occasionally been cultivated for its edible seed.
Resources and Further Information
- Discover Life: Provides information about the biology, natural history, ecology, identification, and distribution of Amphicarpaea bracteata.
- Minnesota Wildflowers: Contains photos and information about the American Hog Peanut in Minnesota.
- Dave's Garden: A community where gardeners share tips and ideas for gardens, along with seeds and plants.