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Indian parsley

Scientific Name: Aletes

Family: Apiaceae

Category: Dicot

Growth:

Duration:

Other Names:

       

Parsley and Its Indian Connections

This page explores the multifaceted use of parsley, particularly in the context of Indian cuisine, and provides information on its characteristics and potential considerations for households with pets and children.

Common Names

  • Parsley
  • Indian Parsley (This name is used for several plants, including coriander (cilantro) and certain species of Lomatium.)
  • Chinese Parsley (Sometimes used for coriander/cilantro)
  • French Parsley

It's important to note that "Indian Parsley" can refer to different plants, most notably coriander (cilantro). Therefore, it's crucial to clarify which plant is being discussed when encountering this term.

Considerations for Pets

While the provided text doesn't explicitly mention toxicity to pets, it's generally good practice to monitor your pets' interactions with any plants, including parsley.

Considerations for Children

The provided text mentions that parsley has a "bitter" taste. Be aware of this if introducing it to children.

Culinary Uses

  • Parsley is a common ingredient in Indian chutneys, sauces, and curries.
  • It can be used in flatbreads like Parsley Paratha.
  • Parsley pairs well with rice and potatoes in various Indian dishes.
  • It's sometimes used as a substitute for other herbs like coriander.
  • Parsley can be used in Indian-style mussel recipes.

Parsley Varieties

The text mentions that some parsley is dried, that it's sometimes flat-leaved and that there is a variety "cultivated for leaves" which is found in India.

Plant Characteristics

  • Parsley is described as a "bitter herb."
  • It is the dried aromatic leaf of a biennial herb with dense foliage.

Distribution

  • Parsley is widely grown in gardens throughout the United States.
  • One type of parsley, cultivated for leaves, is found in India.
  • The text also mentions "Desert Parsleys East of the Cascade Mts."

Nomenclature

  • Parsley is also known as Petroselinum crispum

Interactions With Other Organisms

  • Parsley is mentioned as a key ingredient in salsa and guacamole.

Related Plants

  • Coriander (also known as cilantro) is sometimes referred to as "Indian Parsley."
  • The text mentions species of Lomatium as being called "Indian Parsley."