SafePlants

Globe Artichoke and Related Plants

This compilation of information explores several plants, including the Globe Artichoke, various types of parsley, and other spring vegetables and herbs. It touches upon their culinary uses, growing conditions, and seasonal availability.

Considerations for Pets

• The text mentions that "Spring Parsley" (Cymopterus watsonii) is toxic to dogs, cats, and horses.

Considerations for Children

• Globe artichokes can have sharp edges on their leaves or bracts, especially when harvested.

Common and Scientific Names

• Globe Artichoke: Cynara scolymus (implied).
• Spicy Globe Basil: Also called Greek Basil (Ocimum basilicum 'Spicy Globe').
• Globe Springparsley: Cymopterus globosus.
• Spring Parsley: Cymopterus watsonii.
• Parsley: Petroselinum crispum.

Taxonomy and Nomenclature

• Spring Parsley (Cymopterus watsonii): Belongs to the family Apiaceae.
• Globe Springparsley (Cymopterus globosus): Also referred to as Mountain Spring Parsley.

Distribution and Habitat

• The Buttlands are mentioned as a specific location.
• French Globe artichokes can be grown at the base of a south-facing wall.

Morphological Characteristics and Growth Habits

• Globe artichokes fluctuate in shape from a cone to a perfectly round globe.
• Spicy Globe Basil is a warm-season annual with a low, wide growth habit.

Seasonal Availability

• The text frequently associates these plants with spring. Globe artichokes, spring garlic, and spring onions are highlighted as seasonal ingredients.
• Parsley is described as being green from spring to fall.
• Globe artichokes are mentioned as being in season in late winter/early spring.