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cumin
Scientific Name: Cuminum cyminum
Family: Apiaceae
Category: Dicot
Growth: Forb/herb
Duration: Annual
Other Names:
Cumin (Cuminum cyminum)
Cumin, sometimes spelled cummin, is a spice derived from the dried seeds of the Cuminum cyminum plant.
Considerations for Pets
- Cumin seeds are small.
Taxonomy and Nomenclature
- Scientific Name: Cuminum cyminum
- Common Names: Cumin, Cummin
- Family: Apiaceae (Parsley family)
Distribution and Habitat
- Native to the area from the east Mediterranean to India.
- Also grown in China, Mexico, and the Mediterranean.
Morphological Characteristics
- Cuminum cyminum is an annual herb that grows to about a foot tall.
- The "seeds" are actually the small dried fruit of the plant and are crescent-shaped. They are long, thin, and brown-yellow.
Culinary Uses
- Cumin seeds are used as a spice, possessing a warm flavor and pungent aroma.
- Commonly used in traditional cuisines, including Indian curries, Mexican dishes, and Moroccan recipes.
- A key ingredient in garam masala, curry powder, stews, and soups.
Quirky Facts
- After black pepper, cumin is the most-used spice on Earth.