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tequila agave
Scientific Name: Agave tequilana
Family: Agavaceae
Category: Monocot
Growth:
Duration:
Other Names:
Agave tequilana (Blue Agave)
Agave tequilana, commonly known as Blue Agave, is the plant from which tequila is made. It is primarily cultivated in the area surrounding the city of Tequila, in the state of Jalisco, Mexico.
Considerations for Pets
- The plant is succulent, and like other succulents may contain substances that could be irritating or cause discomfort if ingested.
- Jimadors cut down agave plants to prepare them for Tequila production. This could indicate the presence of sharp edges on the leaves.
Taxonomy and Nomenclature
- Scientific Name: Agave tequilana
- Common Name: Blue Agave
- Variety: Agave tequilana Weber, var. azul
Distribution and Habitat
- Native to the central western highlands of Mexico.
- Primarily grown in the state of Jalisco, particularly in the Tequila region. The microclimate and mineral-rich clay soil of the Highlands of Jalisco are particularly well-suited for its cultivation.
Morphological Characteristics and Growth Habits
- The "heart" (pia) of the plant is harvested after approximately twelve years.
- Flowering indicates the end of the plant's life.
Interactions with Other Organisms
- Bats play a role in the plant's pollination.
Quirky Facts
- Unlike what many believe, Blue Agave is not a cactus.
- Early civilizations believed the agave plant was a gift from the gods.
Further Information
- "In search of the blue agave" is mentioned as a comprehensive online resource about tequila and agave.